So tonight I made a Southwest Chicken Soup, that was gluten and dairy free and totally tasty! I also tested out my newly acquired food processor and made my own salsa. The kind they serve at Mexican restaurants, which is my FAVORITE. Pico certainly has it's place in this world, but Arron's got that down to a science. I'm posting both of the recipes on TastyRecipes.com where my user name is YummyBurger. They are currently in the review process, but should be viewable in the next day or two. I'll post up the links soon.
5/24 Okay! Links are up, so here they are!
Restaurant Style Salsa
Southwest Chicken Soup
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